Regional Lot is a rotating selection of coffee regions in Yemen (e.g. Matari, Haraaz, Pearls of Al Qafr, etc), mirroring what you see available as 12 oz bags. (Special requests? Put them in order notes.)
Anaerobic is an experimental production method in which the coffee cherries are fermented.
Two ounces of heirloom Arabica beans from small-holder producers in Yemen
Veteran-owned small business Washington, DC S Stability Certified
Share:
You may also like
Learn of New Coffees First
The #1 way to stay in touch is via our email updates.